“Cheezy” Veggie Dip

November 4th, 2021 / Recipes

Ingredients

Serves 4

Instructions

1. Put almonds, avocado oil, garlic, nutritional yeast, lemon juice, sea salt, and black pepper in a food processor. Blend to your desired consistency, adding a splash of water or vegetable broth as needed if the mixture is too thick. 
2. Transfer this mixture to a medium mixing bowl and add the spinach, stirring to combine well.
3. Distribute the dip among four ramekins. Store any leftover dip in the refrigerator. 

You may also like…