Serves 4

Ingredients 

2 chilled avocados, pitted and cut into chunks

1 cup unsweetened coconut- or almond-based coffee creamer, plus a little more if necessary for consistency

1/4 cup organic cocoa powder

3 tablespoons maple syrup 

1 teaspoon vanilla 

1/2 teaspoon cinnamon 

1/2 teaspoon sea salt

1 cup any fresh berries

4 teaspoons shaved or grated dark chocolate

  1. Combine all the ingredients into a blender and blend until smooth. If the mixture is too thick, add more creamer until it resembles the consistency of pudding.
  2. Divide into small dessert bowls and garnish with the berries and chocolate
Vibrant Doc Logo

 

I can't wait to share more unaffiliated, unfiltered and undeniable content with you. Knowledge is power, and my reality-check take on the latest health news is designed to give you ideas, strategies and inspiration for living a more vibrant life. Sign up to stay up to date with all things Vibrant!

Upon signing up you will receive new Vibrant content, so make sure to check your spam folder in case it got sent there by accident.

You have Successfully Subscribed!

Share This